Gowri (Dark Roast)

Winner of the '2017 Best Indian Arabica - Fine Cup award', Gowri estate is run by a 5th generation farming family whose commitment to the art of coffee cultivation is nothing short of inspirational! The result is a cup of superlative quality, characterised by notes of hazelnut finishing with a brilliant marzipan aftertaste.

Region: Yercaud, Tamil Nadu
Process: Washed Parchment
Altitude: 4400 Feet
Best with: Espresso, South Indian Filter, Moka Pot, Electric Brewer, Cold Brew
Cupper's Notes: Roasted Hazelnuts and Marzipan

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